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Placement of Liquor Store Page 3 <br />January 30, 1996 <br /> <br />blocked by cars stopping at the Highway 10 traffic light. However, it would <br />introduce another set of turning movements that could conflict with the access to <br />the approved commercial project north of the Texaco station. Because the access <br />to the approved project on the east side of Proctor is to far north, it would not be <br />possible to align a second access with the one approved across the street. <br />Introducing a third non-aligned access on this arterial road would create <br />additional congestion. <br /> <br />In order to reduce the congestion at the intersection of Highway 10 and Proctor, <br />Sixth Street should be blocked off from Proctor west about 180 feet. This would <br />allow the remaining two residences on Sixth Street to access their properties and <br />would enable a portion of the old ROW to be incorporated into the project site. <br /> <br />Summa~ <br /> <br />Incremental commercial development of the area between Proctor Avenue and <br />Quinn Avenue faces major problems no matter how it is done. Because of the <br />current street layout, the problem of providing safe and efficient access will be <br />difficult to address with incremental development. There is also the issue of the <br />remaining residences. Any partial development of the area will adversely impact <br />those residences that were not removed. Because of the concerns regarding <br />access and the impact on residences, it appears that the best way to redevelop <br />this area as commercial would be to do it with an overall plan for the entire <br />approximately six acres which includes the properties between Proctor and <br />Quinn, north of Sixth Street and south of the railroad tracks. This area has an <br />assessed value of $1,216,100. If the existing three industrial uses, adjacent to <br />the railroad tracks, are excluded from the redevelopment plans, the total area <br />involved is about five acres with an assessed value of $835,600. <br /> <br />s:\planningXscottXliquor.doc <br /> <br /> <br />