7.2. SR 06-16-1997 - Laserfiche WebLink

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Planning Commission Met July 2.5, 199,5 Minutes Page 4 Chair Kuester closed the public heating. Commissioner Tacheny questioned why the sidewalks were placed on the west side of Dodge Street. Steve Ach explained that if the sidewalk were extended north to 193rd, the west side has the least obstructions. Terry Maurer added that it was unlikely that a sidewalk would fit on the east side of Dodge, due to the steep grade of the existing driveways. Discussion followed regarding speeding on Dodge Street. Terry explained speeding is an enforcement issue and there is little that can be done with the design of the road to reduce speeds. He stated that placement of a stop sign of-ten causes drivers to speed up because the perceive they are losing time because of it. Terry explained fha "Level F" designation for the southbound lane of Dodge Street related to gaps in traffic and delay time, rather than safety. Discussion followed regarding the elevation of the driveway for the proposed restaurant. Terry Maurer stated that the Kedrowski home elevation was approximately 950 feet, the driveway for the proposed restaurant at Dodge Avenue woul"d be 946 feet, and the restaurant itself would be at 942 feet. Commissioner Minton stated that the 4 foot drop in elevation should cause headlights to be directed into the embankment, rather than into the homes. Tom Dillon suggested that the Perkins ddveway be flattened out so that vehicle headlights would project into the bank, rather than upwards. · Commissioner Sullivan questioned how strongly Mr. Smith felt about the 70 foot flagpole. He stated he strongly favored fhe 70 foot flagpole, but that he did not want the issue to slow down the process. Commissioner Minton stated that he felt the large flag was used as a method of advedising and that a smaller flag would serve just as well. Discussion was carried on regarding the hours of operation. Dan Smith explained that new Perkins Restaurants are open for 24 hours, and reviewed after six months to determine if the 24 hour operation is cost-effective. He requested that he be allowed to try the 24 hour operation initially, and make adjustments in the hours if conditions warrant. Arian Fuchs stated he felt it would be more appropriate to start with reduced hours, and review in six months for 24 hour operation. Commissioner Tacheny stated he felt the 24 hour operation could be tested and then reviewed in six months, so that the impact of noise and lights on the neighboring properties could be assessed. Mr. Smith expressed his willingness to meet with the neighbors to resolve issues of concem. Steve Ach responded to Commissioner Minton's question concerning trees and berming by stating that 6 - 8 foot pine trees would be included in the landscaping plan. He added that there will be a grade change from fha parking lot to the street and that an additional berm could be added for buffering. COMMISSIONER MINTON MOVED THAT THE PLANNING COMMISSION RECOMMEND APPROVAL OF THE REQUEST BY DAN SMITH FOR A CONDITIONAL USE PERMIT FOR A PEI~KIN5 RESTAURANT, PUBLIC HEARING CASE NO. CU 95-15, CITING INFORMATION